Measuring Concentration with Light
The Beer-Lambert Law (often just called Beer's Law) is the fundamental principle behind spectrophotometry. It states that there is a direct, linear relationship between the absorbance of light by a solution and the concentration of that solution.
In simple terms: the darker the color of the liquid, the higher the concentration of the chemical dissolved inside it.
The Spectrophotometer
Chemists use a machine called a spectrophotometer to shine a specific wavelength of light through a small tube of liquid (a cuvette). A detector on the other side measures how much light successfully passed through the liquid (Transmittance). The machine mathematically converts this into Absorbance.
By knowing the Absorbance, we can perfectly calculate the unknown concentration of the liquid.
The Equation
The Variables
- Absorbance (): A unitless number indicating how much light was blocked.
- Molar Absorptivity (): A constant specific to the chemical being measured. It dictates how strongly that specific molecule absorbs light.
- Path Length (): The width of the cuvette holding the liquid (almost universally exactly 1.0 cm).
- Concentration (): The molarity of the solution.